about bartender copenhagen
Established in 2018
Bartender Copenhagen was founded in 2018 by Manuel Lica, a passionate individual who moved to Copenhagen to pursue his studies in Service Hospitality, Tourism, and Management. As a student seeking a job, Manuel’s journey began with a passion for meeting new people and thriving in a fast-paced environment.
“I started my career working in various places around Copenhagen, from collecting glasses in bodegas to managing hotel bars and restaurants. However, I quickly realized that I craved something more dynamic and fulfilling. The monotony of the bar scene pushed me to take a new direction – becoming a freelance bartender for private events.” – Manuel Lica, Founder.
From that pivotal decision, Bartender Copenhagen was born.
In 2019, Manuel began collaborating with notable event agencies such as the Copenhagen Cocktail Academy and now SPITZE AGENCY. His dedication led him to bartend for hundreds of corporate events, working with renowned clients like Google, Ferrari, and Brandwatch, as well as private luxury events and film galas.
Over the years, Manuel has successfully led teams ranging from 2 to 50 people, managing large-scale events such as Distortion with skill and precision.
our values
Communication
At Bartender Copenhagen, clear and open communication is the foundation of our process. We take the time to listen to your needs, ideas, and expectations, ensuring we fully understand your vision. From initial planning to the day of the event, we maintain ongoing dialogue to keep you informed and involved every step of the way. This collaborative approach helps us create a seamless and personalized event experience.
Trust
Trust is at the heart of everything we do. Our clients can rely on us to deliver exactly what we promise—on time, every time. With a track record of consistent, high-quality service, we build strong relationships based on reliability and professionalism. You can count on us to handle every detail, giving you peace of mind as we execute your event flawlessly.
Quality
Quality is non-negotiable at Bartender Copenhagen. We are committed to delivering excellence in every aspect of event planning, from the smallest details to the overall experience. Our team works with top-tier vendors, uses premium ingredients, and provides expertly trained staff to ensure that every moment of your event exceeds expectations. Whether it’s a small gathering or a large corporate function, we ensure a superior level of service and execution in Copenhagen.
OUR TEAM
Our team comprises highly skilled bartenders, sommeliers, chefs, waiters, DJs, and managers who have honed their craft in prestigious settings within Denmark and abroad, working within the hospitality industry for decades.
Their expertise, professionalism, and friendly personalities contribute to creating an unforgettable experience for every guest. We don't just serve drinks and food; we use cocktails as a tool to craft moments of joy and celebration.
Why choose us?
At Bartender Copenhagen, we offer a full-service package that allows clients to focus solely on enjoying their event. Our unique approach revolves around creating tailor-made experiences, where every aspect of the event is meticulously managed down to the last detail. With our professional team and flawless service, we make sure you never have to worry about a thing.
achievments
Our founders dedication and passion have been recognized through several prestigious accolades in the bartending world. In 2024, he won the Danish Championship in Mocktails with his non-alcoholic creation made from infused rum with hibiscus. As a certified sommelier in spirits and a holder of a degree in Service Hospitality, Business, and Management, Manuel continues to push the boundaries of mixology. In September 2024, he also took home the Danish finals for the Monin Low is More competition with a signature low-ABV cocktail and went for the global final in France.
